Are you looking for a sweet treat that’s vegan but still easy enough to whip up in a pinch? Box brownies are a great vegan-friendly option. Sure, you can find vegan-friendly brownies at your local market, but why not make them at home? It’s not as hard as it sounds, and you can dress them up as you want. How to make box brownies vegan? Here’s how to make box brownies vegan.
- Start by reading the ingredients on the back of the box – if it contains eggs, butter, or dairy, it won’t be vegan. If the box is vegan, it may not say so explicitly, but if the ingredients are mostly comprised of natural ingredients like flour, cocoa powder, and sugar, it should be okay.
- Next, you’ll need to find some vegan substitutes for the ingredients the box calls for. For eggs, you can use flaxseed, apple sauce, or mashed banana––just be sure to use the vegan substitute in the same quantity as the eggs called for in the box.
- For butter, you can use a plant-based butter substitute or coconut oil. For dairy, use non-dairy milk such as almond or oat milk.
Once you’ve found vegan-friendly substitutes for the ingredients, it’s time to get baking. Preheat your oven to the temperature specified on the box and prepare an 8-inch-square baking dish with parchment paper. Grease the parchment paper lightly with oil, butter, or vegan butter substitute.
- Mix the box mix with the liquid and vegan substitutes according to the box instructions. Pour the batter into the prepared dish and bake it at the temperature specified on the box. Once the brownies are finished baking, let them cool for about 10 minutes before cutting them into squares and serving.
Now enjoy your vegan-friendly box brownies!
You can dress them up however you’d like – try melting a vegan-friendly chocolate bar and adding chopped nuts or sprinkles for decoration. This is also a great opportunity to get creative with different toppings or flavors.
Making vegan box brownies is an easy and delicious way to satisfy a sweet tooth without any animal by-products. And in just a few steps, you’ll have a delicious treat ready to enjoy.
Enjoy! 😉
Photo by Molly Keesling on Unsplash
I have always loved cooking and discovering new flavors. My hobby gradually grew into a serious hobby and now I write about food professionally on my blog. For almost a year now, I’ve been sharing my thoughts with the world and helping many people find their perfect “recipe” 🙂