What to Eat with Broccoli Cheddar Soup? Delicious Ideas

When you’re making a big vat of broccoli cheddar soup, there’s one important question that might be running through your mind – what should I serve with it? Let’s take a look at some of the best ideas for what to eat with broccoli cheddar soup.

Fortunately, this comforting winter soup is extremely versatile and can be easily paired with a range of delicious side dishes. From crunchy salads to light sandwiches, you’ll be able to create the perfect meal for friends and family.

Salad

A light and crunchy salad is a great accompaniment to this salty and creamy soup. Choose a combination of seasonal vegetables that will work well with the flavors in the soup, such as lettuce, tomatoes, carrots and red onions. Adding a few handfuls of nuts and seeds will add some extra texture too.

If you’re feeling adventurous, why not make a broccoli salad? Simply combine cooked broccoli florets with diced onion, shredded cheese and a few tablespoons of mayonnaise. Season to taste with salt, pepper and a pinch of garlic powder.

Sandwich

A classic sandwich is always an easy option when it comes to side dishes. A grilled cheese sandwich is the perfect partner to broccoli cheddar soup, while a more substantial sandwich such as a Reuben or BLT would be great too.

If you want something a little lighter, try making a sandwich wrap. Fill a wrap with sliced turkey, cheese, lettuce and tomato and serve with the soup. This is a great way to get extra vegetables into your meal.

Stuffed Baked Potatoes

Sometimes you just want something a bit more substantial and comforting. Stuffed baked potatoes are a great side dish to have with broccoli cheddar soup. Try stuffing them with cooked bacon, chopped chives, melted cheese and a dollop of sour cream.

The great thing about baked potatoes is that they’re incredibly versatile – you can easily switch out the filling depending on what you have in your fridge.

Crusty Bread

Nothing beats a piece of crusty bread when it comes to dunking into soups. This is a great way to scoop up the last morsels and make sure you don’t miss out on any of the deliciousness. Try using a quality rustic sourdough which will really soak up the flavors of the soup.

If you’re feeling creative, why not make your own cheesy garlic bread? Simply toast a thick slice of sourdough and then top with some melted butter, minced garlic and grated cheese. Pop it under a hot grill for a few minutes until the cheese is melted and then dig in.

Mashed Potatoes

If you’re looking for something really comforting to go with your broccoli cheddar soup, then mashed potatoes are the way to go. As well as adding some extra creaminess to the soup, mashed potatoes also help to make it more filling.

There are so many ways you can make mashed potatoes – try adding garlic, chives or bacon bits for an extra hit of flavor. Serve with a generous knob of butter and a sprinkle of minced parsley.

Rice

Rice can be a great accompaniment to soups, stews and casseroles. If you want something simple and easy then plain boiled rice is the way to go, while a cheesy rice dish will add a lot of flavor to your meal.

You could also try making a wild mushroom risotto. Simply fry some mushrooms with a little garlic and butter and then add cooked rice and a generous ‘glug’ of white wine. Stir in some grated cheese and season to taste. Serve your delicious risotto with a bowl of broccoli cheddar soup for the perfect winter meal.

With so many delicious side dish options, you’ll never get bored of your broccoli cheddar soup. Whether you’re looking for something light and nutritious or something a bit more indulgent, there’s something for everyone. Make the most of winter soups and enjoy every last spoonful.

Recommended option: Garlic bread with Broccoli Cheddar Soup

Ah, garlic bread and broccoli cheddar soup – two of the most delightful comfort foods in existence. For those days when you don’t want to experiment with something new, these two fabulous dishes hit the spot. Just thinking about that garlicky, buttery crust and the creamy, cheesy soup is enough to get anyone’s mouth-watering, and there’s no arguing that the combination of garlic bread and broccoli cheddar soup is one of the best around.

Here we’ll explore just why this combination is so delicious, and provide some helpful tips for getting the most out of this classic duo.

Garlic bread alone is an amazing treat on its own, as its many layers of flavor are sure to tantalize your taste buds. The taste of garlic fills your mouth as soon as you take a bite – an unmistakable sensation that no other ingredient can quite imitate. Meanwhile, the buttery texture of the bread itself ensures that every piece is incredibly soft and inviting. It’s no wonder that garlic bread has become so popular over the years!

Of course, it’s the pairing of garlic bread with broccoli cheddar soup that takes things to the next level. The soup’s creamy texture contrasts perfectly with the crunch of the bread, while the flavors of the cheese and broccoli stand out. Even better, the saltiness of the soup compliments the garlicky notes of the bread, providing an incredibly satisfying flavor experience.

With making the perfect garlic bread and broccoli cheddar soup combo, it’s important to get the ratios just right. Too much garlic bread can quickly overpower the savory flavor of the soup, so try not to overload it. Conversely, too much broccoli cheddar soup can overwhelm the subtle flavors of garlic bread, so be sure to use the right amount.

Of course, you’ll also want to make sure your garlic bread is as fresh and delicious as possible. Try using Italian or French-style loaves, as they tend to produce the best results – but feel free to experiment with other varieties as well. In any case, be sure to toast the bread slightly before serving, as this will help to bring out the flavor and texture of the garlic.

Broccoli cheddar soup is a snap to make. Start by ‘sautéing‘ onions and garlic in butter, and then add some diced potatoes and fresh broccoli florets. Then stir in some chicken (or vegetable) broth, bring the mixture to a boil, and just simmer away until everything is nice and tender. Finally, add some sharp cheddar cheese and cream to finish the soup off – and voila! You’ll have a creamy, cheesy soup that pairs perfectly with garlic bread.

From there, it’s just a matter of assembling the two dishes and eating! To make things extra special, you can dress your garlic bread with some freshly chopped parsley, chives, or even some minced herbs. The added flavor helps to take the combination to the next level.

Well, there’s no denying the deliciousness of garlic bread and broccoli cheddar soup. The combination of crunchy, buttery, garlicky flavors like nothing else, and the creamy, cheesy soup helps to round things off perfectly. And while it can take some trial and error to get things just right, the effort is more than worth it when you take that first bite – your taste buds will thank you. So, if you’re in the mood for a comforting classic, garlic bread, and broccoli cheddar soup are the way to go 🙂